Shipping our ranch raised meat to your doorstep every Monday.

Ranch Steaks

This is the second most tender cut from a beef. It is a more economical cut that is tender and flavorful. It is a fairly rare cut as only skilled butchers can properly extract it. It comes from the terres major which comes from the shoulder.

Note: Product is priced per cut. Weight of the actual cut varies and is noted below.


per 0.15 – 0.45 lbs

Out of stock