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This is the second most tender cut from a beef. It is a more economical cut that is tender and flavorful. It is a fairly rare cut as only skilled butchers can properly extract it. It comes from the terres major which comes from the shoulder.
Note: Product is priced per cut. Weight of the actual cut varies and is noted below.
$10.00
In stock
Todd Family Meats
Bringing families together, one nutritious meal at a time.